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    Colin Hui, Author at Rare Cask Society

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  • Whisky Art Project III: Featured in the Australian Financial Review

    by Colin Hui on 29 September, 2020

    We are  pleased to share this wonderful news: Whisky Art Project III: David Bromley x Rare Cask Society was featured in the Australian Financial Review (AFR), Life and Leisure page on 4 September 2020. Our bottle was featured along side with some of the most famous luxury brands in the world. It is wonderful way of […]

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  • Whisky Art Project III: More than just a whisky

    by Colin Hui on 2 September, 2020

    “Whisky is such a tactile possession – from the pour into the glass, the colour, the aroma and warmth it cultivates – you take it in with your eyes, your nose, your mouth; your complete senses. This piece incorporates the elements of the face – the foundational component of an artist’s practice – in a […]

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  • The Return of Discontinued Aged-Statement Japanese Whisky: When?

    by Colin Hui on 1 March, 2019

    A few weeks ago, several reports surfaced on the internet indicated that more Japanese Whisky will be discontinuation. The announcement was made by Suntory and Nikka in January 2019. This time, it will affect Nikka 12, Nikka Coffey Malt and Nikka Coffey Grain, Chita 350mL, Suntory Kakubin White Label and Suntory Kakubin. Let’s recap, the […]

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  • Karuizawa 軽井沢

    by Colin Hui on 15 December, 2018

    If you are whisky collector, a Japanese whisky fan, whisky investor or read any news about whisky, you would have heard about Karuizawa. Generally, most blogs will start with an introduction about the distillery, how it is closed, and all the casks are owned by Number One Drinks! Karuizawa bottles are beautiful, artistic, and always […]

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  • Christmas is Almost Here!

    by Colin Hui on 21 November, 2018

    I can hardly believe there are only four more weeks to Christmas! Some can’t wait to see what will be under the Christmas tree, while others are stressed out about what to put under the Christmas tree!  Buy Christmas gifts can be fun yet stressful.  If whisky is part of your Christmas shopping list, we intend […]

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  • Celebrating with the Australian Whisky Appreciation Society

    by Colin Hui on 18 October, 2018

    We recently shared our love with the Australian Whisky Appreciation Society, celebrating their 4th anniversary at the NSW event at the Doss House and Victoria event at Whisky and Alement. The feedback was really positive and members loved our whisky! One of the members quoted “I started off with Australian whisky before going to scotch, […]

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  • James Bond Can’t afford this Macallan!

    by Colin Hui on 16 September, 2018

    Another record was broken in the whisky world in 2018! A 60-year-old, 1926 Macallan was auctioned in Hong Kong for $1.01 million!  It is safe to say James Bond can’t afford this one! “An aged statement is a symbol of prestige, rarity and more importantly, a piece of history!” Google the most expensive whisky, the top […]

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  • Tasmanian Whisky: World’s Best at Home

    by Colin Hui on 28 July, 2018

    First of all, let’s give a shout out to ‘Tasmania Whisky Week’ between 13 and 19 August 2018! Isn’t it wonderful to have some of the best whiskies in the world just across the Bass Strait! Ever since the amazing Sullivan Cove French Oak HH525 won the world whisky awards in 2014, it propelled Australian […]

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Recent Posts

  • Whisky Art Project III: Featured in the Australian Financial Review
  • Whisky Art Project III: More than just a whisky
  • The Return of Discontinued Aged-Statement Japanese Whisky: When?
  • Karuizawa 軽井沢
  • Christmas is Almost Here!

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